[fancy_header3]Name[/fancy_header3]
Binomial: Carangoides orthogrammus
English: Island Trevally, Island Jack, Thicklip Trevally
Japanese: Nanyo-Kaiwari
[fancy_header3]Deliciousness[/fancy_header3]
[fancy_header3]Cooking[/fancy_header3]
sashimi, grill, deep-fry
[fancy_header3]Remarks[/fancy_header3]
I wouldn’t have a second thought and go straight to sashimi. The fatty meat has beautiful flavor.