Soup with Red Cornetfish
I think some of you may be thinking… “How can…
Nitsuke – Teri Braise-
Nitsuke is a very popular fish cooking in Japan. I…
Pichitto! for semi-dried fish
I’m happy with the fact that I’m getting inquiries about…
Pichitto! for smoked tuna
If you love to cook fish yourself, you have to…
Nabe Cooking with Groupers
Nabe cooking is very popular winter cuisine in Japan. Nabe…
Katsuo Tataki
Katsuo Tataki is a form of sashimi. Japanese have been…
Shabu Shabu Sashimi
Shabu Shabu is a form of Nabe cooking. You have…